SAITO SAKE
SAITO Ume Hikari is refreshing sparkling sake with plum flavor, made in kyoto. The flavor is very well balanced between moderate sweetness
and fresh acidity which stimulate your appetite!
This is premium sake, made in Kyoto, with the finest fruity aroma such as pear. This full-bodied and elegant sake has a richness in flavour with a gentle smooth finish. It is made from Yamadanishki rice called “King of Rices”, which is most suitable for brewing sake.
Polishing Ratio: 50.0
Sake Meter Value: 1.0
Junmai is rich and dry Junmai sake with fruity aroma such as green apple.
SAITO Umeshu uses higly renowned plum "Aodani". Unlike other umeshu, plums used are soaked in sake, bringing mildness and softness. The soft tartness and acidity balance the finish with a slightly sweet smoothness.
SAITO Dry Sake. It is clean and refreshing dry with moderate sake aroma. This light body sake has a clean finish that can be matched with not only a variety of Japanese dishes but also Asian influenced dishes.