Dassai Japanese Sake

Dassai is a brand of sake produced by The Asahi Brewery based in Yamaguchi Prefecture, Japan. The Asahi Brewery in Yamaguchi is not to be confused with the beer brewery, Asahi Group Holdings Ltd, headquartered in Sumida, Tokyo. Asahi Brewery is known for making ultra-premium Junmai Daiginjo and is relatively young Sagakura or Sake Brewery, having started only in 1948.

Dassai is a brand of sake produced by The Asahi Brewery based in Yamaguchi Prefecture, Japan. The Asahi Brewery in Yamaguchi is not to be confused with the beer brewery, Asahi Group Holdings Ltd, headquartered in Sumida, Tokyo. Asahi Brewery is known for making ultra-premium Junmai Daiginjo and is relatively young Sagakura or Sake Brewery, having started only in 1948.

The Dassai 23 is made from Yamada Nishiki genmai brown rice. With the rice milled down to the lowest percentage of all Dassai sakes of only 23% (hence the name Dassai 23), this is one of the best sakes that give particular credence to its rice milling process.

Dassai 23 Junmai Daiginjo 1.8L

The Dassai 23 is made from Yamada Nishiki genmai brown rice. With the rice milled down to the lowest percentage of all Dassai sakes of only 23% (hence the name Dassai 23), this is one of the best sakes that give particular credence to its rice milling process.