SHINOBU PURE MALT WHISKY MIZUNARA OAK FINISH

Nose: Stewed stone fruit and red berries, with creamy oak and mint white chocolate.

Palate: Lemon curd and citrus peel lead into oak char, chai spices and floral oak.

Finish: Toasty oak and underripe red fruit linger.

A blended malt from the Shinobu range, Koshi-No is initially matured in a duo of bourbon and sherry casks.

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